Microbial leaching
Microbial
ore leaching (bioleaching) is the process of extracting metals from ores with
the use of microorganisms. This method is used to recover many different
precious metals like copper, lead, zinc, gold, silver, and nickel.
Microorganisms
are used because they can:
· very efficiently extract metals when their concentration in the ore is low.
lower the production costs.
· cause less environmental pollution in
comparison to the traditional leaching methods.
·
Miroorganisms used for
Leaching
The most commonly used microorganisms for
bioleaching are Thiobacillus thiooxidans and T.
ferrooxidans. The other microorganisms may also be used in bioleaching
viz., Bacillus licheniformis, B. luteus, B. megaterium, B. polymyxa,
Leptospirillum ferrooxidans, Pseudomonas fluorescens, Sulfolobus
acidocaldarius, Thermothrix thioparus, Thiobacillus thermophilica, etc.
Chemistry of Microbial Leaching
T. thiooxidans and T. ferrooxidans have always been found
to be present in mixture on leaching dumps. Thiobacillus is
the most extensively studied Gram-negative bacillus bacterium which derives
energy from oxidation of Fe2+ or (sulphides) insoluble sulphur.
In bioleaching there are two approaches:
1) Direct Bacterial
Leaching- Direct oxidation of metal sulphide
2) Indirect Bacterial Leaching – Oxidation of ferrous iron content of the ore to ferric iron. The ferric iron in turn, chemically oxidises the metal to be recovered.
Direct Bacterial Leaching
In direct bacterial leaching a physical contact
exists between bacteria and ores and oxidation of minerals takes place through
several enzymatically catalyzed steps. Direct oxidation of metal sulphide
occurs here. For example, pyrite is oxidized to ferrous sulphate as below:
T. ferrooxidans |
||
2FeS2 + 7O2 + 2H2O |
2FeSO4 + 2H2SO4 |
Ores, like pyrite (FeS), are first oxidized by ferric iron (Fe3+)
to thiosulfate (S2O32−) in the absence of
bacteria.
Indirect Bacterial Leaching
In indirect bacterial leaching microbes are not in direct contact with minerals
but leaching agents are produced by microorganisms which oxidize them.
In
the first step, metal disulfide is spontaneously oxidized to thiosulfate by
ferric iron (Fe3+), which in turn is reduced to give ferrous iron
(Fe2+):
(1)
FeS2+6Fe3++3H2O⟶7Fe2++S2O2−3+6H+
(spontaneous)
Bacteria act in the
second step and recover Fe from ferrous iron (Fe) which is then reused in the
first step of leaching:
(2)
4Fe2++O2+4H+⟶4Fe3++2H2O
(iron oxidizers)
Thiosulfate is also oxidized by bacteria to give
sulfate:
(3) S2O2−3+2O2+H2O⟶2SO2−4+2H+
(sulfur oxidizers)
The
ferric iron produced in reaction (2) oxidize more sulfide as in reaction (1), giving
the net reaction:
(4) 2FeS2+7O2+2H2O⟶2Fe2++4SO2−4+4H++2FeS2+7O2+2H2O⟶2Fe2++4SO42−+4H+
The net products of the reaction are soluble ferrous sulfate and sulfuric acid. The critical reaction is the oxidation of sulfide by ferric iron. The main role of the bacterial step is the regeneration of this reactant.
Copper leaching has a very similar mechanism.
Bacteria oxidises the ore
and also regenerates the major ore oxidizer (ferric iron). The microbial
oxidation process occurs at the cell membrane of the bacteria. The electrons
pass into the cells and are used in biochemical processes to produce energy for
the bacteria while reducing oxygen to water.
Leaching Process
There are three commercial methods used in leaching:
(i) Slope Leaching. Ores
are ground first to get fine pieces. It is dumped in large piles down a
mountain side leaching dump. Water containing inoculum of Thiobacillus is
continuously sprinkled over the pile. Water is collected at bottom. It is used
to extract metals and generate bacteria.
(ii) Heap Leaching. The
ore is dumped in large heaps called leach dump. Further steps of treatment are similar
to slope leaching- Water containing inoculum of Thiobacillus is
continuously sprinkled over the pile. Water collected at the bottom is used to
extract metals and generate bacteria
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